| |
 |
| CLIO Wheat Flour |
White flour, produced under a special technology from carefully selected Bulgarian Wheat sorts. It is best known for its qualities – strength and high quantity of proteins and vitamins.
It is used for the preparing of special types of bread, doughy products and confectionery.
|
Package:
|
1 kg
12 packs in a box
50 boxes in a pallet |
|
|
|
|
|
|
